Easter in Germany: Sweet Traditions Worth Stealing for Your Spring Table
- Sophie Moritz
- Apr 13
- 2 min read

Living in Germany has turned me into a seasonal enthusiast and when it comes to Easter, the traditions here are just too charming not to share. There's something nostalgic and beautiful about the way Germans celebrate spring: it’s all about nature, handmade details, and making even the simplest things feel special.
If you're looking to bring a little European magic to your home this Easter, here are a few traditions to try they're easy to recreate, incredibly aesthetic, and guaranteed to make your space feel like a springtime storybook.
The Easter Tree (Osterbaum)
Yes, Germans hang eggs from tree branches and it’s absolutely adorable. The Osterbaum is a beloved tradition where families decorate branches (usually forsythia, pussy willow, or cherry blossom) with colorful hanging eggs. It’s whimsical, cheerful, and makes your home instantly feel like spring.
How to do it at home: Snip a few flowering branches (or faux if needed), pop them in a neutral vase, and hang painted or dyed eggs using ribbon or string. Keep it classic with pastels or go full minimalist with whites and golds. The picture above is my mother in law's tree she always opts for a clean modern look keeping Easter extra chic!
Hand-Painted Eggs (Ostereier Bemalen)
Forget plastic eggs in Germany, painting real eggs is a proper art form. People use delicate brushes, natural dyes, and sometimes even wax techniques to decorate hollowed eggs. It’s a cozy, mindful way to spend an afternoon and makes for the prettiest keepsakes.
Try this: Stick to a soft color palette like sage, blush, ivory, and dusty blue. Use gold foil, pressed flowers, or simple linework for a modern twist. Hang them on your Easter tree or place them in a ceramic bowl on your table.
Golden Eggs
One of the simplest and most elegant German Easter traditions: boiling eggs and giving them a golden sheen. Some use food-safe gold paint or gently polish them with oil to make them shine it’s an understated way to elevate your Easter brunch setup.
Display tip: Pile a few golden eggs into a bowl, a nest of raffia, or mix them into your tablescape alongside florals and candlesticks. Instant elegance with very little effort. I added a picture of the golden eggs so you can see just how stunning they look on your Easter breakfast or brunch table!

There’s a quiet, intentional beauty in how Germans celebrate Easter it’s about creating something by hand, welcoming the new season, and adding softness to your space. Whether you paint a few eggs or go full Osterbaum, these little traditions are such a sweet way to slow down and savor spring.
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